LUNCH MENU
APPETIZERS
DAILY SOUP
ask your server
$8
CASTELVETRANO OLIVES (V/GF)
citrus, chilli, oregano
$9
ARANCINI (V)
arborio rice, fior di latte, spinach, mascarpone, parsley & lemon garlic aioli, fresh parmesan
$13 three pieces / add piece +$5
CHICKEN WINGS (GF)
choice of truffle hot, chili garlic & honey, cajun or salt and pepper, house ranch dip
$21
SHRIMP SCAMPI
herb scampi butter, chillies, shallots, white wine, parsley, lemon, focaccia
$20
CAESAR SALAD
little gem, caesar dressing, bacon, boiled egg, toasted breadcrumbs, fresh parmesan
$19
ARUGULA SALAD (V)
charred lemon vinaigrette, crushed pistachio, fresh parmesan
$18
MEATBALLS
beef & pork, marinara, toasted breadcrumbs, parsley, fresh parm, focaccia
$22 / add meatball +$5
ALBACORE TUNA (GF)
sliced jalapeño, pickled shallot, pea shoots, crispy garlic, olive oil
$22
MOZZARELLA STICKS (V)
marinara dip
$21 / add ranch +$2.5 / add garlic aioli +$2.5
CALAMARI
buttermilk fried, red onion, jalapeño, garlic aioli, parsley, cucumber & Calabrian chili yogurt
$21
PROSCIUTTO & BURRATA
baby gem tomatoes, basil, aged balsamic, focaccia
$29
ICEBERG SALAD (V)
Italian dressing, red onion, cucumber, roasted tomatoes, castelvetrano olives, fresh parmesan
$21
CAPRESE SALAD (V)
vine ripe tomatoes, fior de latte, pickled shallots, aged balsamic, Sicilian olive oil, pine nuts, basil
$23 Add 6oz sirloin steak +$16 / prawns +$10 / chicken breast +$8
SANDWICHES
NOBLE BURGER 8oz
two 4oz beef patties, bacon, Canadian cheddar, lettuce, tomato, red onion, pickle, sesame seed bun, noble burger sauce, fries
$24
SIRLOIN STREAK SANDWICH 6oz
caramelized onions, roasted mushroom, horseradish mayo, red wine jus, on focaccia, fries
$32
CAPRESE CLUB (V)
tomato, stracciatella, arugula, basil, pickled red onion, pistachio pesto, aged balsamic, on pizza bread, fries
$23 Substitute any salad instead of fries +$3 / daily soup +$5
CRISPY CHICKEN SANDWICH
banana peppers, red onion, tomato, lettuce, dijon mayo, on ciabatta bun, fries
$25
MR. GILMORE
spicy soppressata, capicola, mortadella, roasted peppers, red onions, tomato, arugula, dijon garlic aioli, on pizza bread
$25
PASTA
all pasta extruded in-house
SPAGHETTI (V)
San Marzano tomato and butter sauce, aged ricotta, basil, olive oil
$25
RIGATONI (V)
vodka sauce, basil, fresh parmesan
$29
TAGLIATELLE
bolognese sauce, beef, veal, and pork ragu, fresh parmesan
$34
GLUTEN FREE PASTA
ask your server
DINNER MENU
APPETIZERS
CASTELVETRANO OLIVES (V/GF)
citrus, chilli, oregano
$9
PROSCIUTTO & BURRATA
baby gem tomatoes, basil, aged balsamic, focaccia
$29
ARANCINI (V)
arborio rice, fior di latte, spinach, mascarpone, parsley & lemon garlic aioli, fresh parmesan
$13 three pieces / add piece +$5
CHICKEN WINGS (GF)
choice of truffle hot, chili garlic & honey, cajun or salt and pepper, house ranch dip
$21
MEATBALLS
beef & pork, marinara, toasted breadcrumbs, parsley, fresh parm, focaccia
$22 / add meatball +$5
CAESAR SALAD
little gem, caesar dressing, bacon, boiled egg, toasted breadcrumbs, fresh parmesan
$19
ARUGULA SALAD (V)
charred lemon vinaigrette, crushed pistachio, fresh parmesan
$18
FOCACCIA (V)
Sicilian olive oil & balsamic vinegar
$10 / add piece +$2 / make it cheese toast+$6
ALBACORE TUNA CRUDO (GF)
sliced jalapeño, pickled shallot, pea shoots, crispy garlic, olive oil
$22
MOZZARELLA STICKS (V)
marinara dip
$21 / add ranch +$2.5 / add garlic aioli +$2.5
CALAMARI
buttermilk fried, red onion, jalapeño, garlic aioli, parsley, cucumber & Calabrian chili yogurt
$21
ICEBERG SALAD (V)
Italian dressing, red onion, cucumber, roasted tomatoes, castelvetrano olives, fresh parmesan
$21
CAPRESE SALAD (V)
vine ripe tomatoes, fior de latte, pickled shallots, aged balsamic, Sicilian olive oil, pine nuts, basil
$23 Add 6oz sirloin steak +$16 / prawns +$10 / chicken breast +$8
ENTRÉES
CHICKEN PARMESAN
spaghetti marinara, basil, fresh parmesan
$42
BEEF TENDERLOIN 6oz (GF)
herb compound butter, garlic mash potato, seasonal vegetables, red wine demi glaze
$48 Add shrimp scampi +$12 / horseradish +$2
RIBEYE 12oz (GF)
herb compound butter, garlic mash potato, seasonal vegetables, red wine demi glaze
$57
PASTA
all pasta extruded in-house
CHICKEN PARMESAN
spaghetti marinara, basil, fresh parmesan
$42
RICOTTA GNOCCHI (V)
San Marzano tomato and butter sauce, aged ricotta, basil, olive oil
$31
DAILY RISOTTO
ask server for details
$27
RIGATONI (V)
vodka sauce, basil, fresh parmesan
$29
TAGLIATELLE
bolognese sauce, beef, veal, and pork ragu, fresh parmesan
$34
GLUTEN FREE PASTA
ask your server
PIZZA
“FORE” CHEESE 13”
parmessan, smoked gouda, provolone, mozzarella, marinara, oregano, chili flakes, Sicilian olive oil
$27
SAUSAGE & PEPPERS 13”
marinara, parmesan, provolone, fennel sausage, roasted peppers, garlic confit, Sicilian olive oil, basil
$32
PROSCIUTTO & ARUGULA 13”
marinara, parmesan, stracciatella, roast tomatoes, aged balsamic, basil
$30
NEW YORK SICILIAN 13x18” square
an marzano tomato, parmesan, mozzarella, fior di latte, oregano, basil, Sicilian olive oil
$45
THE 18th GREEN 13” (V)
charred scallion cream, leeks, goats cheese, smoked gouda, arugula, parmesan, pesto, basil
$32
HONEY TRAP 13”
marinara, parmesan, mozzarella, pepperoni , kalamata olives, pickled jalapenos, chili garlic oil, honey drizzle, fresh basil
$27
SPICY CAPOCOLLO 13”
marinara, parmesan, mozzarella, roasted pineapple, oregano, toasted sesame
$27
SPICY PEPPERONI VODKA 13x18” square
vodka sauce, parmesan, mozzarella, pepperoni, chilli & garlic oil, honey, basil
$47
DESSERT MENU
DESSERTS
AFFOGATO
vanilla gelato, espresso
$7
PANNA COTTA
seasonal fruit, short bread crumble
$12
TIRAMISU
lady finger, espresso, mascarpone
$12
WARM CHOCOLATE BROWNIE
whipped chocolate cheesecake, hazelnuts, cherries
$12
HOT
COFFEE $3
AMERICANO $5
CAPPUCINO $6
TEA $3
LATTE $12
ESPRESSO
1 shot $3 / 2 shots $5
APRES
RESURRECTION NOCINO 2oz
green walnut liqeur, East Vancouver
$12
GRAHAM 2oz
six grapes reserve, Portugal
$16
NONINO GRAPPA 2oz
grappa optima, Italy
$16
BOTTEGA ALEXANDER 2oz
grappa, Italy
$19
TAYLOR FLADGATE 2oz
late bottled vintage port, Portugal
$14
HOTEL STARLINO TORINO 2oz
rose vermouth, Turin, Italy
$16
LUXARDO LIMONCELLO 2oz
limoncello, Italy
$17
NONINO AMARO 2oz
amaro quintessentia, Italy
$21
KIDS MENU
CHICKEN STRIPS & FRIES
with plum sauce
$12
PIZZA
cheese or pepperoni
$12
KIDS SUNDAE
soft serve ice cream, chocolate sauce
$5
PASTA
tomato sauce or butter sauce, parmesan
$12
JUICE & POP
ask your server for selection
$3
GRACIE TEMPLE
orange juice, soda, grenadine
$4
Brunch
Saturday & Sunday 11:00am - 2:00pm
THE NOBLE BREAKFAST
poached eggs, thick cut bacon or house made sausage patties, hash browns, toasted focaccia
$16
POACHED EGGS AND POLENTA
bacon, charred spinach, roast tomatoes, fried polenta, arugula
$22
EGGS ON TOAST
2 poached eggs, avocado, roast tomatoes, roasted shallot, arugula, aged balsamic, parm, pine nuts on multigrain sourdough
$20
MORTADELLA BENNY
2 poached eggs, oven roasted mortadella, pistachio, pickled shallot, focaccia, hollandaise, arugula salad
$21
SMOKED SALMON BENNY
smoked salmon, dill and caper crème fraiche, focaccia, hollandaise, arugula salad
$23
ITALIAN BAKED EGGS
2 eggs, baked in arrabbiata sauce, caramelized onion, peppers, parm, garlic bread crumbs, side focaccia
$22
SPAGHETTI CARBONARA
bacon, parm, egg yolk, black pepper
$26
WAFFLE STACK
seasonal berries, whipped vanilla mascarpone, resurrection rye syrup
$20
BOMBOLONI
italian doughnut, seasonal fruit
$18
SIDES
hash browns $5
arugula salad $6
thick cut bacon $5
roasted mortadella $5
poached egg $2.5
